This recipe will make about 5 medium sized jars of plum jam. https://www.greatbritishchefs.com/recipes/blackberry-jam-recipe With four Italian plum trees in our yard I get busy the end of every Summer processing hundreds of pounds every which way possible: Dried, canned, frozen, dehydrated, turned into Fruit Leather, cakes (including this German Plum Cake), cobblers, Plum Butter, Asian Plum Sauce (Duck Sauce) and anything else I’m able to think of.. Wednesday 2 September 2020. is my very very favourite chutney. Set the prepared jars on a wooden board, fill the jug with Put 5 x 1lb jars in oven for 5 mins to warm, leave jam to cool for 15 mins, then pour into warm jars, cover with wax circle and lid, leave to cool before labelling. Homemade jam is always better than shop bought, you can make Easy Plum Jam with this simple recipe and enjoy your preserve on bread, scones or toast. Take advantage of fresh plums in the season to make plum jam and put enough up to have this yummy condiment for several months. Method: Find a large heavy-based saucepan or preserving pan, and in it place the plums and 300ml of water and bring to boil ; Once boiled reduce heat and simmer … Homemade plum jam will last around … This 2-ingredient Plum Jam recipe is like capturing the fresh flavors of summer in a jar! ... One of our most popular recipes ever, try out Pam the Jam's piccalilli. Cook the plums and water in a preserving pan for about half an hour, until the skins are soft. I included an 8 ounce jar with a loaf of my homemade sour dough bread and there were smiles all around. Plum jam is a delicious addition to English muffins, toasted artisan white bread, and croissants or as a nice change from maple syrup on pancakes and waffles. Had it on my toast for breakfast this morning - is gorgeous! 4.63 from 29 votes. Wash, halve and stone the plums. Recipe Bottled raspberries This recipe comes from Liz Neville, a virtuoso preserves maker with whom Pam ran the River Cottage Preserve Making courses with. High-pectin fruits include: blackcurrants, redcurrants, cooking apples, damsons, quinces, gooseberries and some plums. You only need plums, lemon juice and water, let me show you how. Any variety of plum (cooker, eater or growing wild) will be fine for this recipe. Delia also has a plum chutney and ketchup recipe … What great gifts. It has a lovely fruity character topped with just a subtle hint of Christmas spices, and is wonderful with a lovely sharp mature cheddar, or a slice of home-cooked ham. I plan to make a plum, rhubarb and vanilla jam later in the week (note: I made this, it was absolutely delicious! Crack a few of the stones blanch, skin and halve the kernels. Gradually bring to a boil, stirring regularly, before reducing the heat and simmering until the plums have softened, taking roughly 30 mins. Prep Time: 10 … https://www.mainlyhomemade.com/recipes/how-to-make-homemade-jelly Wild Plum or Damson Jelly Recipe, Gather wild plums/damsons from the hedgerows, ideally small bittersweet ones. SUBSCRIBE! Skim off the scum from the surface using a slotted spoon. G inette Mathiot is the cookery writer who according to the New York Times 'taught French cooking to the French'. Leave overnight. The sugar will draw out the plum juice and make a thick syrup. Plum jam is another great way to turn those wonderfully … From plum crumble to jam and chutney, we’ve got plenty of plum-packed recipe ideas. Print Pin. Canning jam is easier than you think. But then this spiced plum chutney (originally Delia’s, credit where credit’s due!) Here is how to make plum jam. Thanks again. As long as you don't deviate from the main proportions too much this recipe will make exceptional jam. https://www.notquitenigella.com/2019/02/23/plum-jam-no-pectin-lemon Enjoy it on toast or, even better, homemade scones. This damson jam is also really simple to make, and it’s ready in just 5 simple steps. Plums make the most beautiful jewel-like jam and it's really simple to make. A different vlog for you today, I'm trying to find ways to use up all the plums from the garden. Plum and Cinnamon Oat Slice by bbcgoodcooks on July 10, 2013 This is a wonderful go-to recipe that would be delicious with any seasonal fruit: although plums are used here, and we love the beautiful color they provide in contrast to the golden oatey crust, think apricots, apples, raspberries, blueberries, or any combination thereof. Leave to stand for 15 minutes, then stir thoroughly. Today I'm making plum jam with some plums my cousin gave me. Plum jam is one of my favourite things in the whole world. 5. A simple, sophisticated pear jam recipe by the iconic French food writer and home economist Ginette Mathiot. Step Three – Sterilize clean jam jars and lids by placing them on a baking tray in the oven at 120°C/250°F/GM1.. ), using pretty much the same recipe as below, just stirring in the vanilla (extract – the bean is a bit beyond our current budget) at the last minute. No pectin required! Wash and place the plums/damsons in a deep heavy bottomed saucepan. You can use any variety of plums or mix them up. There will still be some solid sugar in the bowl. To make this recipe worthwhile, I pick at least 4 lbs. This easy plum jam recipe only uses two ingredients. Modified: Oct 23, 2020 by Alexandra For the full recipe including quantities and method, click the "jump to recipe" button, or scroll through and read our helpful tips along the way. Unlike other plum jam recipes, this very fruity, easy to make jam, was first published back in 1978 – but it still tastes great. You can also use this recipe to make plum jam , but in this case, cut the plums in half and remove the stones. Once prepared, add the plums to a heavy based pan with the water and lemon juice. https://www.allotment-garden.org/recipe/146/plum-jam-recipe To make this damson jam recipe, you only need three ingredients – water, sugar and, of course damsons. 02 Sep 2020. Prep 24 hrs Cook 4 mins. https://www.rivercottage.net/recipes/the-best-ever-raspberry-jam Comments from a visitor on June 28, 2011: "I would just like to thank whomever was responsible for the plum jam recipe, it was great and I made jam out of the tiny 1 inch plums from my neighbors tree. https://www.bbcgoodfood.com/recipes/cinnamon-scented-plum-jam Whether you make it in your Instant Pot or stove, fresh plums and sugar is all you need to make this pot of deliciousness. Step Four – Transfer the plum and sugar mixture to a large saucepan or preserving pan, and simmer gently until all the sugar is dissolved. Add water to cover half of the fruit. 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